A warm summer and lingering autumn produced beautifully ripe fruit. Late season rain produced a nice proportion of nobly botrytic berries which has given the wine extra flavour and depth. Generous fruity aromas and flavours suggest citrus fruits, especially lemons, limes and orange zest, mixed with peaches and nectarines. These are intertwined with floral elements reminiscent of honeysuckle and frangipani. It is generous and mouth filling with spicy after-flavours of freshly crushed root ginger that help balance and draw out its lingering off dry/medium finish.
Wine is a natural health food.